Why Inferred Roasting

Infrared Roasting

Less than 2% of the all the Worlds Coffee uses this
Proprietary Patented and Scientific Technology that
Produces a True Lower-Acidic Coffee that is Both Delicious and Smooth

The Art of Infrared Roasting to Create the Perfect Cup

Here at Healthy Coffee Lifestyles we bring a whole new category of coffee that brings you the healthiest coffee you can drink made from finest 100% Organic AA Arabica Single Origin Coffee, from Private Estates farms from around the world. Healthy Coffee Lifestyles uses a proprietary patented and scientific heat exchanger technology that produces a true lower-acidic coffee that is both delicious and smooth preserving the natural antioxidant value that is beneficial to our body’s immune system. No flame is ever applied, so our coffee is never burnt, never bitter, and always draws out the richest flavor profiles to deliver a consistent and exceptional tasting coffee experience every time.

 

 

 

 

Roasting Technique

How do we Create a True Delouse Low Acidic Coffee?

Conventional Coffee roasters can use a conveyor belt system and blow hot air from a gas flame manifold beneath them or flame-heated drums to roast the coffee beans. The drums are heated to very high temperatures and then the coffee beans are dumped in, exposing them to the high temperatures often burning and unevenly roasting the beans. resulting a high acidic level. Both of these types of roasters tend to “burn” the bean causing an unevenness in the roasting process that does not fully remove these acid producing compounds.

The Healthy Coffee Lifestyles Difference!

Unlike conventional roasting, we air-vey each batch of coffee beans, release them  into a roasting drum where they are heated with infrared heat that gently and evenly raises the temperature of each bean to perfection. We then drop the coffee into a cooler, exposing it to ambient air and quench water to instantly stop the cooking process without raising the moisture to achieve the desired  caramelization (color specification) and roasting consistency.

 

 

 

 

Taste the Infrared

Healthy Coffee Lifestyles Brings a Whole New Category of Coffee
that Brings you the Healthiest and Best Tasting Coffee you can Drink

How do we Create a True Delouse Low Acidic Coffee?
Healthy Coffee Lifestyles we bring a whole new category of coffee that brings you the healthiest coffee you can drink made from finest 100% Organic AA Arabica Single Origin Coffee, from Private Estates farms from around the world. All of the beans are roasted using infrared technology to create a True Lower-Acidic Coffee that is delicious. By using this patented and proprietary, natural process, we remove acids that can be harmful to your stomach and that create a bitter taste – but leave in all the flavor profiles to deliver a consistent and exceptional tasting coffee experience every time.

 

Best Tasting 100% Organic Infrared Roasted Low- Acid Coffee
Healthy Coffee Lifestyles sets itself apart from the rest of the coffee producers in the world with three decades of experience in the coffee industry, and 20 years of experience as a specialty coffee roaster. It is estimated that less than 2% of the worlds coffee beans are specialty roasted using our Infrared proprietary patented and scientific heat exchanger technology that produces a true lower-acidic coffee that is both delicious and smooth preserving the natural antioxidant value that is beneficial to our body’s immune system. No flame is ever applied, so our coffee is never burnt, never bitter, and always draws out the richest flavor profiles. Once you have tasted our Healthy Coffee Lifestyles Privates Estates Coffee, you will never want to drink any other coffee again.

 

The Healthy Coffee Lifestyles Difference!
Healthy Coffee Lifestyles differentiates ourselves form Conventional Coffee roasters that traditionally use a flame-heated drums to roast the coffee beans. The drums are heated to very high temperatures and then the coffee beans are dumped in, exposing them to the high temperatures often burning and unevenly roasting the beans convey or a belt system and blow hot air from a gas flame manifold beneath them resulting a high acidic level. Both of these types of roasters tend to “burn” the bean causing an unevenness in the roasting process that does not fully remove these acid producing compounds.

 

The Art of Infrared Roasting to Create the Perfect Cup
 At Healthy Coffee Lifestyles we believe that to make the perfect cup of coffee there must be a balance and synergy between the science and art of roasting coffee. We choose to roast our coffee using infrared roasters because they not only allow us to maintain the quality, integrity and consistency of flavor throughout each batch we roast, but also allows us to closely monitor and actively interact with the process and embed our artisan sensibilities. This family operated business has come from humble beginning opening its doors in 1989 with the most innovative and highest quality coffee roasting in our industry today. We were home to the first commercial Diedrich Inferred Roasters and are the still today largest Inferred roasting facility in the US today.