The Art of Infrared Roasting

To create the perfect cup, we bring a whole new category of coffee that brings you the healthiest coffee you can drink made from the finest 100% Organic AA Arabica Single Origin Coffee from private estate farms from around the world. Healthy Coffee Lifestyles uses a proprietary patented and scientific heat exchanger technology that produces a true lower-acidic coffee that is both delicious and smooth, preserving the natural antioxidant value that is beneficial to our body’s immune system. No flame is ever applied, so our coffee is never burnt, never bitter, and always draws out the richest flavor profiles to deliver a consistent and exceptional tasting coffee experience every time.

How do we create a true delicious low acidic coffee?

Conventional coffee roasters can use a conveyor belt system and blow hot air from a gas flame manifold beneath them or flame-heated drums to roast the coffee beans. The drums are heated to very high temperatures and the coffee beans are moved in, exposing them to the high temperatures. This often burns and unevenly roasts the beans resulting in a high acidic level. Both of these types of roasters tend to “burn” the bean causing an unevenness in the roasting process that does not fully remove these acid producing compounds.

The Healthy Coffee Lifestyles Difference!

Unlike conventional roasting, we air-vey each batch of coffee beans, release them  into a roasting drum where they are heated with infrared heat that gently and evenly raises the temperature of each bean to perfection. We then drop the coffee into a cooler, exposing it to ambient air and quench water to instantly stop the cooking process without raising the moisture thus achieving the desired  caramelization (color specification) and roasting consistency.